Local Quince Buds
The Forbidden Fruit - Pan Seared Salmon, Forbidden Rice, Caramelized Fennel & Blood Orange Cranberry Chutney
Butternut Squash Bites with Pomegranate, Dino Kale and Toasted Pumpkin Seeds
Petite Filet & Truffle Potato Gratin
Fig Panna Cotta
The Forbidden Fruit - Plating Sketch
Pomegranate Coconut Brulee
The Forbidden Garden - Plating Sketch
Golden Chanterelle Risotto with Sea Scallops
Melon & Lavendar Honey Bacon Skewers with Pom Arils & Microgreens
Lemon Tartlets
Beet Martini with Hangar One Vodka, Dill Ginger Simple Syrup & Lemon Juice
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